Wednesday, March 16, 2011

What's on the menu?

Thanks to the crockpot (and Stephanie O'Dea), we had "Easy Taco Night" last night. I was so grateful that our house didn't burn down while the crockpot was on and I was out in the afternoon. We didn't finish it all, so tonight? Easy Burrito Night. LOL. The kids were entranced, and really they were just eating the same thing, but inside soft flour tortillas instead of crispy corn tortillas.

Next on the menu is Chicken and Rice Soup (the "gluten free" version of chicken noodle soup, says Ms. O'Dea).

I've asked before, but it's been a while so I'll ask again: What's your easy, go-to meal you are in love with right now?

1 comment:

Meadowlark said...

Outback Steakhouse.


i'm working two (unpaid) jobs, going to school and he's in the midst of s murder/suicide. No time for cooking I'm afraid.